Customer Based Solutions
In light of legislation that has been ineffective in managing our fisheries in a sustainable manner, the best way to make a difference falls to you, the individual consumer. By selecting the right type of seafood at a restaurant or your local grocery store you can eat seafood more safely, for the health not only of yourself, but also for our oceans.
How do you accomplish this? Educate yourself and make informed choices...
Information to help customers make sustainable choices
- Learn more about Good vs Bad seafood choices
- How to Shop: Finding the right seafood vendor
- Tasty Recipes for Sustainable Seafood
© 2007 - Sustainable Seafood Guide
Works Cited
Questions/comments? Please email Stephen Durkee, Zach Eyler, or Jason Franken.
